Bachelor's in Food Science and Technology
Federal University of Technology, Owerri - 1989 |
Master's in Food and Industrial Microbiology
University of Benin - 2007 |
Doctorate in Food and Industrial Microbiology
University of Benin - 2014 |
Ordinary Level Diploma(OND) in Food Science and Technology
College of Agriculture Anwai Asaba - 1985 |
Food and Industrial Microbiology, Public Health Microbiology, Toxicology, Antimicrobial Agents, and Application of Molecular Techniques in Microbial Identification and Characterization. |
Antimicrobial, Nutritional and Phytochemical properties of Monodora myristica seeds
By Stephen A. Enabulele, Fred O. J. Oboh and Eseosa O. Uwadiae Journal of Pharmacy and Biological Sciences, 9(4 version III):1 - 6 - 2014 |
Antimicrobial, Nutritional and Phytochemical properties of Perinari excelsa seeds.
By Stephen A. Enabulele and Joseph E. Ehiagbonare International Journal of Pharma and Bio Sciences, 2(3): B459-B470 - 2011 |
Antibiograms of salmonella Isolates from poultry farms in Ovia North East local government area, Edo State, Nigeria
By Stephen A. Enabulele, Peace O. Amune, and Wakili T. Aborisade Agricultural and Biological Journal of North America, 1(6): 1287-1290. - 2010 |
Nutritional and Antimicrobial properties of Telferia occidentalis Hook F. leaves
By Oboh, F. O. J., Masodje, H. I. and Enabulele, S. A. Bioscience Research Communications. 21(2): 77-81. - 2009 |
Effect of Cassava Effluent on Okada Natural Denizens
By J. E. Ehiagbonare, S. A. Enabulele, B.B. Babatunde and R. Y. Adjarhore Scientific Research and Essay, 4(4): 310 – 313 - 2009 |
Enterohaemorrhagic E. coli 0157:H7 Prevalence in Meat and Vegetables Sold in Benin City Nigeria.
By Enabulele, S. A. and Uraih, N. African Journal of Microbiology Research, 3(5): 276-279 - 2009 |
Prevalence of E. coli 0157:H7 in fresh and roasted beef in Kano City, Nigeria.
By Dahiru, M., Uraih, N., Enabulele, S. A. and Shamsuddeen, U. Bayero Journal of Pure and Applied Sciences, 1 (1): 39 – 42. - 2008 |
Prevalence of E. coli 0157:H7 in some Vegetables in Kano City, Nigeria.
By Dahiru, M., Uraih, N., Enabulele, S. A. and Kawa A. H Biological and Environmental Sciences Journal for the Tropics, 5 (4): 221 – 224 - 2008 |
Mineral content and Phytochemical screening of common leafy vegetables consumed in Benin City.
By Ehiagbonare, J. E. and Enabulele S. A. Nigerian Journal of Applied Sciences, 25: 170 –174 - 2007 |
Effects of PH and Storage Temperatures on Antibacterial Activity of Bacteriocin Produced by Lactic Acid Bacteria Isolated from OGI
By R. E. Ohenhen , J. O. Isibor , G. Emonfonmwan and S. A. Enabulele British Microbiology Research Journal - 2015 |